GION Matayoshi is a renowned dining destination offering exquisite two-star Kyoto cuisine, beautifully plated by Okinawan chef Matayoshi. The newly launched a new branch at Kissuisen marks a significant milestone for Matayoshi as he expands his legacy into Bangkok, taking over SEIFU Omakase Bar at Kissuisen. The dining experience at GION Matayoshi is a journey that blends Kyoto culinary traditions with innovative flair. Chef Matayoshi’s background in Okinawan cuisine adds unique touches to his interpretations of tea ceremony kaiseki. His creations are characterized by stunning and sometimes dramatic plating, bringing nature into the dining space with imaginative presentations like bamboo grass and floating leaves.
Bangkok Marriott Hotel The Surawongse
Lunch: 11.30 - 14.30 Dinner: 18.00 - 22.00
Japanese