Member Offers

Chaoshan Cuisine Festival

Chaoshan, a place that food has stayed true to its roots over time. Be a local foodie,...

Dim Sum

In Le Mei restaurant, there are more than 70 dim sum dishes for you to order, especially...

the taste of Korea

Dubbed as THE TASTE OF KOREA, the festival highlights the world’s well-known Korean...

Taiwanese Food Festival

JW Marriott Hotel Hangzhou & Courtyard by Marriott Hangzhou Wulin invited the guest...

New crawfish dish at buffet

The Seasonal Taste western restaurant buffet launches a new product of crayfish during...

Multiple Benefits for Baby Party

Baby party RMB2,688  per table from Renaissance Suzhou. Including multiple Benefits...

Theme Night Buffet Dinner

Starting from 14th of June, Nanshan Kitchen releases new themes for buffet menu, bringing...

Privilege at Yue

The taste buds of memory always drive us to seek the profound friendship of cantonese...

Feast Signature Restaurant

Enjoy the Indian Food Festival at Feast! On 1st to 30th June 2019, Sheraton Grand...

Hot season Crayfish

Hot season Crayfish (iced/thirteen fragrances)       ...

Multiple Benefits for Graduation Pa...

Youth is not old, we are not scattered. Renaissance Suzhou Hotel together with you to...

Loving Van Gogh Afternoon Tea

Start the delightful art journey with JW Marriott Hotel Shenzhen Bao’an. Inspired by...

The Father’s Benefit

On Father’s Day, when three guests dining buffet together at Cafe Chinois or Shizuku,...

Seasonal White Asparagus

Various Creations of white asparagus prepared by Chinese executive chef Coman Qiuand his...

Outdoor BBQ

The chef team presents the summer menu to create an unforgettable barbecue feast, enjoy...

Hot Season Crayfish

Hot season Crayfish (iced/thirteen fragrances)       ...

Bloom: Flower-Inspired Afternoon Te...

Relish the enchanting atmosphere while having afternoon tea and spend your lazy time...

The Taste of Spring @ Yue

Embrace the intimate moment of spring and have a taste of the nature. We craft seasonal...

A Journey of Malaysia Cuisine

Yummy! Let’s surf authentic specialty with Malaysian Chef Peter Yeohat Seasonal Tastes....

Hands Up to Eel

This early summer, come to Miyabi and indulge in an array of our special eel delicacies...

The letter from Casalingo

Public price RMB588/2 persons CM members  RMB498/2 persons Our resident...

Young •Sakura High Tea

Spring is in the air now!  Indulge yourself in the “Young” Sakura High Tea at The...

Mezzo Semi-Buffet Lunch Upgrade

Upgrade your semi-buffet lunch at Mezzo Italian Restaurant. Unlimited appetizers, salads...

Upgraded Buffet Experience at The S...

Ranking the No.1 among over 4,000 restaurants in the TripAdvisor Shenzhen, The Shenzhen...

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