For a sumptuous way to spend an evening, look no further to Oyster & Wine Bar on the 18th floor of Sheraton Hong Kong Hotel & Towers. With its breath-taking view of Victoria Harbour and the ever-spectacular Hong Kong skyline, Oyster & Wine Bar is the definitive destination to indulge in some of the best seafood in the city. The sophisticated atmosphere is enhanced with romantic Brancusi sculpture lampshades, an impressive wine cellar and colorful, contemporary furnishings. A custom-designed oyster bar that accommodates ten people sweeps down one side of the Oyster & Wine Bar, while the multi-level floor layout ensures all tables enjoy the best of the panoramic views. Whether you are a seasoned connoisseur or new to the delights of wine and oyster tasting, our Sommelier and Oyster Specialists will provide friendly and professional advice that caters to your individual palate. While our Sommelier suggests the perfect vintage to complement a particular dish, our Oyster Specialist will oversee the shucking of jet-fresh oysters to the delight of seafood lovers. Over 20 varieties of oysters are served daily, imported from the choicest waters of the season, to offer guests distinctive flavors and textures. Along with fresh oysters, Oyster & Wine Bar has a tempting number of seafood specialties available a la carte, as well as daily specials artfully prepared by our culinary team.
